
Warm Remoulade Sauce
This is a great sauce for many different South Louisiana meals. I have outlined a few of them below. [ingredients title=”Ingredients”] 1 stick butter 1 bunch green onions, thinly sliced 1/2 pound thinly sliced white […]
This is a great sauce for many different South Louisiana meals. I have outlined a few of them below. [ingredients title=”Ingredients”] 1 stick butter 1 bunch green onions, thinly sliced 1/2 pound thinly sliced white […]
We found this recipe on Facebook and we wanted to give it a shot. Being from South Louisiana we couldn’t just do Chicken sausage, so we tweaked it with smoked sausage and shrimp. Ingredients 12 […]
This recipe was found on Facebook and we will be trying out out for a church function this weekend. I will report back and letting everyone know the outcome. Ingredients 1 Ham, pre-cooked, spiral cut […]
Why this recipe works Chocolate crinkle cookies are usually tooth-achingly sweet, with just a couple of wide gaping cracks instead of a crackly surface. For cookies that live up to the name, we use a […]
Chef Kevin’s Crawfish Bread, we watched this on WWL TV morning news and plan to make it soon. It just looks like New Orleans food. He also nickname the dish as a New Orleans Pizza. […]
We had these at a family reunion and they were light and tasty, in other words they were OSoo Good. [ingredients title=”Ingredients”] 1 Egg white 1 Table spoon water 1 Pound pecan half’s 1 Cup […]
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