March 1, 2021
  • Appetizers

    Ba’Corn Fritters

    This recipe came from Facebook but we here in New Orleans needed to tweak it a little.Rather than using frozen corn, we use the corn left over from a seafood boil.  This one change adds [...]
  • Appetizers

    Fire Crackers

    Here in New Orleans we try to add flavor to everything, even simple things like saltine crackers. When you taste it you may say that not hot, but wait… a small hot train will catch [...]
  • Desserts

    Easy Skillet Apple Pie

    Making an apple pie has never been so easy. Simply toss apples, cinnamon, and brown sugar, and spoon over a refrigerated pie crust in the cast-iron skillet. Top with the other crust and bake. [ingredients [...]
Favorite Items

Mango Salsa

This recipe is a great stand alone salsa, but with the addition of julienned cucumbers and sliced avocados you have the makings of a Tuna Poke topping. […]