Post Tagged with: "BGE 2015"

Pulled Pork

Pulled Pork

Yes I know everyone has a version of Pulled Pork that is better than any others, according to them. I challange you to try ours and let us know which is better. I will say […]

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Meatball Onion Bombs

Meatball Onion Bombs

There are many variation you can try with this dish. The first this we did was mix some cajun pord in with the ground beef.

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Jacked-Up Shrimp

Jacked-Up Shrimp

Notes: Most of us have a fajita skillet at home, but never use it. Now you have a reason to use it. This makes a great great presentation. If you cook this dish in the […]

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Easy Skillet Apple Pie

Easy Skillet Apple Pie

Serves: 8-10

Time: 1:45

Difficulty: Easy

Making an apple pie has never been so easy. Simply toss apples, cinnamon, and brown sugar, and spoon over a refrigerated pie crust in the cast-iron skillet. Top with the other crust and bake.

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Praline Bacon

Praline Bacon

I saw this recipe and had to try it. How can you go wrong with bacon! Notes: I try to use the meaty pieces of the bacon, while the fat pieces will crisp better they […]

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Cheesy Bacon Puff Pastry Twists