Entrees

Louisiana Crawfish Casserole

[ingredients title=”Ingredients”] 1 lb crawfish tail seasoned with Tony’s 1 (14.75 oz) can cream of mushroom soup 1 (10 oz) can Rotel tomatoes & chilies 1 1/2 cups uncooked rice 1/3 cup butter, melted 1/4 […]

Beef

Beef Machacado

This dish was introduces to us by our cousin from Texas.  You make plenty to use for several dishes. [ingredients title=”Marinade”] 1/4 cup Worcestershire sauce Juice of two limes 1 tsp garlic powder 1 tsp […]

Misc

Whale Sauce

This dish was created by Jeff. He are loves creating something new and different [ingredients title=”Ingredients”] 1 quart of mayo – we used Blue Plate 1/8 oz black pepper 2 oz white vinegar 3 oz […]