Potsticker Casserole

This is the second Pot Sticker recipe we have made in the last 2 weeks. Frozen Pot Stricker make a simple additon to s comon dish

Ingredients

  • 1 cup dried white rice
  • 2 cups diced cabbage
  • 18-20 frozen potstickers
  • diced green onion for garnish
  • *optional chili oil or spicy mayo for drizzle

Sauce

  • 2 cups chicken broth
  • 1/4 cup soy sauce
  • 1 tsp sesame oil
  • 2 tbsp hoisin sauce
  • 1 tsp rice wine vinegar
  • 2 tsp brown sugar
  • 2tsp minced ginger
  • 2 tsp minced garlic

Directions

  1. Mix broth and sauce
  2. Pour in rice and cabbage, mix evenly
  3. Tuck potstickers into mixture
  4. Wrap dish tightly in foil and bake at 375 for 60-70 min or until rice is tender
  5. Top with diced green onion, chili oil, or spicy mayo & serve with sautéed vegetables

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